Tuesday, August 24, 2010

Just like a pastry chef

This summer, Mia and I decided to bake and cook. First, we made sugar cookies with the help of J and they came out amazing. J and I got creative and made a cookie in the shape of an egg sunny side up and a bruised heart with a band aid. Also, we cooked pasta with corn and carrots... the final product was dissent if I do say so myself. But I must admit, I do need help in the cooking department.

This passed Saturday, we made two and a half batches of double chocolate chip cookies with Ghirardelli chocolate chips. Maybe its just me because I love chocolate, but the cookies came out incredibly delicious. Each bite was a chocolate explosion of yummy goodness in our mouths (I might be exaggerating a bit but they were seriously that good) Mia and I had so much freshly baked cookies that both of us ended up in a double chocolate chip cookie comma. Here are some pictures, sorry about the quality of the photos... my cellphone camera sucks.

The batter... 

All lined up, ready to go in the oven.

Final product... delicious.

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